Our Mission and Commitment

https://www.britannica.com/technology/sustainable-agriculture#:~:text=Similarly%2C%20crop%20rotation%20can%20help,restore%20soils%20and%20reduce%20erosion

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Sustainable agriculture is a system of farming that strives to provide the resources necessary for present human populations while conserving the planet’s ability to sustain future generations. Also organic farming, regenerative agriculture, permaculture, and agroforestry.

In the wake of World War II, the nature of agriculture both intensified, with more product harvested per unit area and extensified, with farms taking up a larger area. Subsequently, fewer and larger farms were able to meet the food needs of an increasing human population, constituting a dramatic shift from the numerous smaller farms of the past. Despite its efficiency, modern industrial agriculture has a number of drawbacks, including the degradation of ecosystems and the related biodiversity loss, a loss of crop diversity, numerous animal welfare concerns, and human health risks. Sustainable agriculture seeks to address these issues and prioritizes “planetary health,” the idea that the stability of the planet determines human well-being. Its basic tenets include promoting socioeconomic equity, earning profit, and maintaining ecosystem health. Because modern agriculture has played a substantial role in precipitating a mass extinction of plant and animal species on Earth, sustainable agriculture actively endeavours to protect and support biodiversity